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Wooden Dosa Turner | Made with Neem wood | Compact | Non stick

Wooden Dosa Turner | Made with Neem wood | Compact | Non stick

Functional & Durable Formulated
Handpicked Ingredients Handpicked Ingredients
No Toxins Healthy
Eco-Friendly Handy

MRP (Incl. of all taxes)

Regular price Rs. 349.00
Regular price Rs. 399.00 Sale price Rs. 349.00
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Tax included.

Elevate your cooking experience with Rijuh’s Neem Wood Anti-Bacterial Dosa Turner, specially crafted for dosa and roti preparation. Made from sustainable neem wood, this durable tool combines traditional design with practical functionality, making it a perfect addition to any kitchen.

Product Description

The Neem Wood Anti-Bacterial Dosa Turner is an ideal tool for dosa and roti lovers, crafted with care from sustainable neem wood. Designed for non-stick cooking, it features a rounded scoop that effortlessly lifts and flips dosas or rotis without breaking them. The ergonomic long handle provides a secure, comfortable grip, while the natural non-stick quality of neem wood means you can cook healthier meals without the need for extra oil or coatings. Authentic and practical, this dosa turner complements your Indian kitchen with ease.

Ingredients

Crafted from 100% natural neem wood, this dosa turner leverages neem’s natural properties to ensure a non-stick, anti-bacterial surface, safe and suitable for all your cooking needs. Each piece is handmade to reflect traditional craftsmanship and design.

Benefits

Durable and Long-Lasting: Crafted from high-quality neem wood, this Dosa Turner is built to withstand years of use.
Naturally Non-Stick: Neem wood’s natural non-stick properties ensure dosas lift easily, promoting healthier cooking without oils or coatings.
Ergonomic Design: The long, comfortable handle offers a secure grip, reducing hand fatigue during extended cooking sessions.
Perfect for Indian Cuisine: Designed specifically for dosa and roti, this tool brings a touch of tradition to your kitchen.
Eco-Friendly and Anti-Bacterial: Sustainably sourced and naturally anti-bacterial, this Dosa Turner aligns with your commitment to health and the environment.

Wash Care

Gentle Cleaning: Wash the dosa turner with mild liquid detergent and a soft sponge to avoid damaging the natural wood surface.
Avoid Soaking: Do not soak the dosa turner in water for extended periods to prevent warping or cracking.
Thorough Drying: Dry the dosa turner completely with a clean cloth and let it air-dry in a well-ventilated area before storage.
Periodic Conditioning: To maintain its durability and finish, occasionally rub the dosa turner with food-grade oil like coconut or olive oil.
Storage: Store in a cool, dry place away from direct sunlight or moisture to preserve its quality and lifespan.

Ideal For

The Neem Wood Dosa Turner is versatile and perfect for various culinary tasks, including:

Flatbreads: Flipping rotis, parathas, and chapatis effortlessly without tearing.
South Indian Favorites: Perfect for handling dosas, uttapams, and appams while preserving their texture.
Breakfast Dishes: Ideal for pancakes, crepes, and omelets, ensuring a smooth and non-stick cooking experience.
Stir-Fry Cooking: Gentle on cookware, suitable for sautéing vegetables, noodles, and stir-fried rice.
Everyday Cooking Tasks: Perfect for stirring gravies, curries, and sauces without scratching cookware.

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